
Pan seared Scallops with Dill Aioli and cold Rice Salad with Sweet Peas
Artichoke and Fava Bean Parpadelle with fresh basil
Summer herbs in full bloom
Promises, promises! But I do promise to be back with some recipes very soon. I am tending to a very wily set of herbs. Basil, oregano, dill and rosemary. So expect to see some recipes for pastas and sauces with those ingredients. Also, once the 90+ heat wave breaks, I will attempt some baking. Possibly fancy fruit tart!
Monday, July 5, 2010
Random Eats
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Christine
at
6:50 PM
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Monday, April 26, 2010
A few meals

Kale in Cream sauce with whole wheat pasta
Maple Pecan Crusted Monkfish with Sweet Potato Mash
Filed under: wish, because I wish I had more time.
Here are a few snaps from some week night meals. Recipes to come in the near future! I've been dealing with some change over here at the 312 sqft HQ. I started an organic produce delivery service and it has been the time saving fairy of my life! With school, work and Ronnie, it is so nice to come home to half the shopping for the week done for you. A moved in! and then promptly left the country on business! Whew!
It's such a whirlwind and finals are looming, I am sure that there is some comfort baking coming up!
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Christine
at
6:46 PM
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Labels: fish, vegetarian, wish
Friday, March 6, 2009
Wishing for a celebration of the porcine

Turns out that there is a yearly celebration of bacon in Atlanta, GA. Since I am not inclined to travel that far for my love of pig, how about we get this party going in Brooklyn. I would call it, "The First Annual Brooklyn Baconfest and Pigout". Can we make this happen people?
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Christine
at
7:05 AM
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